Let's Toast to the Year of the Rabbit


Let’s get festive this Chinese New Year and celebrate in style! We are back again to bring you a series of entertaining and engaging hands-on cooking workshops. Put on your apron and learn some symbolic Chinese dishes, to usher in luck and prosperity for a happy and auspicious year of the Rabbit!

This round, the workshops will happen on Saturdays and Sundays. Hurry, pick your spot and book your seat fast!

A Festive Cooking Experience with Annie Xavier

Annie Xavier is a passionate home chef, proud mom of two, and the self-published author of 15 cookbooks created over the past decade in Kuala Lumpur. What began as a way to nourish her family has blossomed into a joyful journey of sharing the warmth of home cooking with others.

Through Annie Xavier Kitchen, she shares heartfelt stories and trusted recipes that remind us food made with love brings people together — especially during the festive season. Guided by her belief that “anyone can cook” and “simple food done well,” Annie invites you to her Christmas hands-on cooking class to cook, laugh, and create holiday magic together.

What You’ll Learn:
🍅 Tomato Jam & Cream Cheese Spread
🍗 Anchovy Butter Roasted Chicken
🍰 Famous Tom Cruise White Chocolate Coconut Cake
👩‍🍳 Step-by-step cooking guidance
✨ Annie’s personal tips & tricks
🙌 A fun, fully hands-on cooking experience

 📅 Date:             29 Nov 2025

🕐 Time:             1:00pm-5:00pm

📍 Venue:           TCH Foodworks Sdn. Bhd.

💰 Class fee:      Normal price at MYR 460 and promotion price at MYR 380

🎁 Includes FREE 500g USA IQF Blueberries + Lurpak Butter + Cooler Bag (total goodies bag worth MYR 80!)

Join Annie for a heart-warming culinary experience that celebrates togetherness, tradition, and the simple joy of food made with love this Christmas.

Level: Basic / Classes  |  Member: RM360 / Non-member: RM380
29 November 1:00 PM – 5:00 PM
Book Now

Bake with the King of Fruits This Merdeka & Malaysia Day!

Durian – Malaysia’s Favourite Fruit, Loved by All!

In conjunction with Merdeka and Malaysia Day, we’re excited to present a special Musang King Baking Class – a tribute to our national pride and flavour!

Join us for a flavourful journey where tradition meets creativity. Whether you’re a durian lover or an adventurous baker, this is your chance to master delicious Musang King-infused desserts that truly represent the taste of Malaysia.

To elevate every bite, all recipes are made with Lurpak Butter – renowned for its fresh, creamy flavour with a delicate aromatic note.

What You’ll Learn:

✅ Musang King Durian Cream Cheese Cake and Musang King Durian Cream Eclair

✅ Step-by-step baking guidance

✅ Tips and techniques from professional chef

✅ Fully Hands-on baking with premium Musang King durian paste

 

📅 Date:             27 Sep 2025

🕐 Time:             1:00pm-5:00pm

📍 Venue:           TCH Foodworks Sdn. Bhd.

💰 Class fee:      Normal price at MYR388 and promotion price at MYR228

🎁 Enjoy an exclusive MYR160 discount with a promo code for Healthy Everyday Recipes by Panasonic Cooking members and Arla Pro. Limited slots available! Visit the Facebook page and become a member to get your code.

🎁 Includes FREE 500g USA IQF Blueberries + Lurpak Butter + Cooler Bag (total goodies bag worth MYR 80!)

Join us for a delicious celebration starring the Musang King. Seats are limited—don’t miss out!

Level: Basic / Classes  |  Member: RM368 / Non-member: RM388
27 September 1:00 PM – 5:00 PM
Fully Booked
* Sorry, the class is fully booked!
Sign up for our newsletter to get notified on upcoming sessions!

Gourmet Sausage & Meatloaf Class

Turn Your Craving into Cooking—Join Our Gourmet Sausage & Meatloaf Class!

Now you don’t have to just crave it—you can create it! Join our Gourmet Sausage and Meatloaf Cooking Class and learn how to craft these flavourful favourites right in your own kitchen.

From juicy, perfectly seasoned sausages to tender, mouth-watering meatloaf with a gourmet twist, this hands-on class will guide you through the techniques and secrets behind these timeless comfort foods. You’ll discover how to choose the right cuts, blend spices like a pro, and master cooking methods that elevate simple ingredients into something truly special.

No experience needed—just your appetite and a love for good food. Let’s get cooking!

📅 Saturday, 16 Aug 2025
🕐 1.00 PM – 5.00 PM
📍 TCH Foodworks
💰 Only MYR388

🎁Enjoy an exclusive MYR80 discount with a promo code for Healthy Everyday Recipes by Panasonic Cooking members. Limited slots available! Visit the Facebook page and become a member to get your code.

🎁 Includes FREE 500g USA IQF Blueberries + Cooler Bag + Colavita Olive Oil 250ml (total goodies bag worth MYR80!)

✨ What You’ll Be Cooking:

Gourmet Italian Beef Sausage I Spicy Lemongrass Chicken Sausage I French Onion Meatloaf

🎓 What You’ll Gain from This Class:
✅ How to make gourmet sausages using quality ingredients
✅ Techniques for seasoning and shaping the perfect meatloaf
✅ Cooking methods that lock in flavour and juiciness
✅ Great for beginners and tea lovers
✅ Tips on pairing and serving for impressive home meals

Level: Basic / Classes  |  Member: RM368 / Non-member: RM388
16 August 1:00 PM – 5:00 PM
Fully Booked
* Sorry, the class is fully booked!
Sign up for our newsletter to get notified on upcoming sessions!

Tea Time Class with Chef Chris

🍰 Step into a delightful afternoon of baking as you learn to create irresistible tea time favourites from scratch. Perfectly balanced, beautifully baked!

📅 Saturday, 19 July 2025
🕐 1.00 PM – 5.00 PM
📍 TCH Foodworks
💰 Only MYR298

🎁Exclusive promo code for Healthy Everyday Recipes by Panasonic Cooking members to enjoy an MYR80 discount. Limited slots only! Not a member yet? Let’s get you signed up!

🎁 Includes FREE 500g USA IQF Blueberries + Cooler Bag (worth MYR50!)

What You’ll Be Baking:

Sausage & onion scones I Chocolate supreme scones I Pineapple cake madeleine I Fudgy blueberry brownies

🎓 What You’ll Gain from This Class:
✅ Hands-on baking with expert tips from Chef Chris
✅ Learn delicate techniques for light, fluffy bakes
✅ Bring home your beautiful creations and recipes
✅ Great for beginners and tea lovers
✅ Enjoy a calm, cozy session with like-minded bakers

Level: Basic / Classes  |  Member: RM268 / Non-member: RM298
19 July 1:00 PM – 5:00 PM
Fully Booked
* Sorry, the class is fully booked!
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Keto or Not: Watermelon Cake Class

🍉 Learn to Bake the Ultimate Watermelon Cake – Your Way!
Join Chef Alvan this 1st June (Sun), 2–6 PM and master the art of making a stunning Watermelon Cake – available in both keto and non-keto versions!

🎂 Perfect for health-conscious foodies or dessert lovers who want something fresh, fun, and fabulous.

📅 Sunday, 1st June 2025
🕐 2.00 PM – 6.00 PM
📍 TCH Foodworks
💰 Only at MYR380  – Limited slots available!

Level: Basic  |  Member: RM350 / Non-member: RM380
1 June 2:00 PM – 6:00 PM
Fully Booked
* Sorry, the class is fully booked!
Sign up for our newsletter to get notified on upcoming sessions!

Art of Bagels with Chef Chris

🥯 Master the Art of Bagels with Chef Chris!
Join us for an exciting hands-on Bagel Baking Class and learn how to craft your very own bagels from scratch — from soft, chewy texture to rich, delicious fillings.

📅 Saturday, 26 April 2025
🕐 1.00 PM – 5.00 PM
📍 TCH Foodworks
💰 Only at MYR350

Bagel Flavours You’ll Learn:
Matcha Cream | Double Chocolate | Multipurpose

🎓 What You’ll Gain from This Class:
✅ Hands-on experience with expert guidance from Chef Chris
✅ Learn key baking techniques and dough-making secrets
✅ Bring home your freshly baked bagels
✅ Perfect for beginners and enthusiasts alike
✅ Fun, relaxed environment to meet fellow foodies!

Level: Basic  |  Member: RM330 / Non-member: RM350
26 April 1:00 PM – 5:00 PM
Fully Booked
* Sorry, the class is fully booked!
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Food & Beverages

May's Winners!

Thank you to all our Panasonic Malaysia "Marks & Spencer Hamper Giveaway" participants!We hope you enjoyed the zoom cooking classes organised by Panasonic Cooking as we did!

Congratulations to all our lucky winners for May 2021!
Week 1 May - Vanne HatWeek 2 May - Yoke Kuan TewWeek 3 May - Toong MeiWeek 4 May - Samantha NgWeek 5 May - Tan Lee Ling
Winners will be contacted on the delivery of hampers.Meantime, please stay tuned for the next giveaway!
View Contest Info and T&C

Foodworks Value Packages


TCH Foodworks members can get more value by subscribing to our bundle deals. Enjoy great savings with our value packages and start embarking on a delectable culinary journey with us.

Basic Package

  • 4 x Basic Cooking/Baking Class
  • 2 x Intermediate Cooking/Baking Class
  • Expires 6 months from date of purchase
Non-member Price: RM 1,120
Member price
RM 800
(Incredible savings of RM 320)

RM1,120.00Read more

Premium Package

  • 5 x Basic Cooking/Baking Class
  • 5 x Intermediate Cooking/Baking Class
  • Expires 12 months from date of purchase
Non-member Price: RM 1,900
Member price
RM 1,450
(Incredible savings of RM 450)

RM1,900.00Read more

Not a member? Sign up now!

Be part of our Foodworks community to enjoy savings, instant updates and be rewarded with free classes. Join us now!

Lifetime Membership
RM 100
Only

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TCH Foodworks Membership Benefits
  • Lifetime membership. No renewal needed
  • Members will get updates on latest news and workshops
  • Discounted rates for selected events and classes