Class Details
Terms & Conditions
- Every workshop requires a reservation.
- Workshop reservations are accepted via TCH Foodworks online booking system (accessible 24 hours).
- The cut-off time for booking of each workshop is on Thursday at 11.59am (subject to availability).
- Once transacted, the payment is non-refundable.
- Delivery of ingredients and goodie bags is available for Kuala Lumpur and Selangor only. For “out-of-delivery” areas, kindly contact TCH Foodworks for separate arrangements.
- TCH Foodworks Sdn Bhd and Panasonic Malaysia reserve the right to make changes to the menu and schedule of the workshops in the event of any unforeseen circumstances.



